Moses® 0-1, fine salt

MOSES® sea salt is a naturally harvested food-grade sea salt with a purity of at least 99.8% NaCl, produced through the combined action of the sun, sea, and wind, ensuring a sustainable process that makes it the reference choice for clean label and organic food products, while delivering consistent quality, purity, and reliability for professional food applications.

MOSES® 0-1, fine Coarse sea salt
Thanks to its precise grain size distribution of 0–1 mm, MOSES® 0-1 sea salt is an excellent alternative to rock salt and Mediterranean sea salt, delivering outstanding purity and a more sustainable choice for food production. MOSES® 0-1 is ideally suited for dry applications, including snack manufacturing (potato chips, biscuits), herb and spice blends, dairy products such as butter and cheese, bakery goods, and smoked fish products, ensuring consistent performance and reliable quality.
The very highest food grade quality (99.8% NaCl)
the management of the flow of goods and services and includes all processes that transform raw material into final products
Natural product
Highlight the natural properties of sea salt in your customer communications.
Rich in minerals and trace elements
Body essentials.
Salt without E-numbers
Perfect for your conventional as well as organic production lines.
Grain size
100-1180 µm
Types Of Raw Materials
Sea salt - Rock salt
Packaging
5KG - 10 KG - 20 KG - 25KG (BAGS) 1000KG - 1250KG - 1500KG (JAMBO)
Additives
Available without additives (Available with potassium iodate (iodine)
Storage
Store in a dry place
Shipment
Trailer truck

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