Grain size
1000-3500 µm
Sea salt
MOSES® coarse salt
Moses® coarse salt
MOSES® Coarse Salt is a premium choice for the foodservice sector, offering reliable performance and bold texture for professional kitchens. Available in economical 5 kg packs and convenient salt grinders
The very highest food grade quality (99.8% NaCl)Quite literally every single grain is checked for purity.
Rich in minerals and trace elementsBody essentials.
Stylish and recognisable packagingAfter all, appearance counts for something too.
Wide rangeFine, coarse, iodised or gourmet... MOSES® is your go-to partner for all types of salt.
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Quantity
Applications
it provides flexibility for both back-of-house and table use. The stylish MOSES® grinders are designed for easy refilling, making them a practical and efficient solution when paired with the 5 kg bulk packaging.
Technical specifications
Types Of Raw Materials
Sea salt
Packaging
5KG - 10 KG - 20 KG - 25KG (BAGS)
1000KG - 1250KG - 1500KG (JAMBO)
Additives
Available without additives
Storage
Store in a dry place
Shipment
Trailer truck
Silo truck
Frequently asked questions
What is MOSES® Coarse Salt used for?
It is used for cooking, seasoning, and finishing dishes in professional kitchens and foodservice environments.
What packaging options are available?
It is available in economical 5 kg bulk packs and in convenient salt grinders
Is it suitable for both kitchen and table use?
Yes, it is versatile for both back-of-house cooking and front-of-house table presentation.
why sea salt?
Sea salt is valued for its natural origin, purity, and versatility across food, water treatment, agricultural, and industrial applications. Produced through the natural evaporation of seawater, it offers a reliable and sustainable source of high-quality salt.
coarse grain salt?
Coarse grain salt is a salt grade characterized by its larger crystal size compared to fine salt. Its distinct texture, slow dissolution rate, and visual appeal make it suitable for a wide range of food, agricultural, and industrial applications.
can sea salt go bad?
Pure sea salt does not spoil or expire in the traditional sense. Because it is a natural mineral with very low moisture content, it does not support the growth of bacteria, mold, or other microorganisms.
However, to maintain its quality, sea salt should be stored properly:
Keep it in a dry place away from humidity.
Store it in a sealed container to prevent moisture absorption.
Protect it from contaminants such as dust, dirt, or strong odors.
If exposed to moisture, sea salt may clump or harden, but it is usually still safe to use. The texture may change, though its basic properties remain intact.
When stored under appropriate conditions, high-quality sea salt can maintain its purity, performance, and usability for many years.
why kosher salt?
Kosher salt is a popular choice among chefs, food manufacturers, and home cooks because of its larger, flaky crystals and ease of use. Its texture provides greater control during seasoning and helps achieve consistent results in food preparation.
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Sea salt
MOSES® Fine Salt
MOSES® Fine Salt is a naturally sourced, high-quality solution with...
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